Introduction
Deoxyribonucleic acid (DNA) is a molecule present in all living things, and they carry genetic information which determines every characteristic a person can have. DNA contains 4 chemical units: Adenine, Guanine, Thymine and Cytosine. These 4 letters are organized to make genes which contain information to make proteins.
As scientists have discovered, it is the genome (DNA sequence in a particular arrangement of the 4 letters) that makes every human unique. During the first stages of cell division, the human DNA is organized into 46 tightly coiled structures called chromosomes. As a cell divide, the chromosomes are copied over to the new cells, ensuring they receive a full copy of the genetic blueprint.
Objective
- Isolate DNA of cheek cells
- Extract chromosomal DNA from strawberry
- Extract plasmid DNA from E.coli.
General Method
Collect cells
Split cells open and release contents
Destroy enzymes which break apart DNA
Separate DNA from other cell components
Precipitate DNA
General Materials
Solution I
Solution II
Solution III
Tubes of various sizes according to use
Proteinase K (10mg/ml)
Strawberry
Filter funnel
DNA extraction buffer
Chlorofoam
LB Liquid Medium
5M NaCl
70% Ethanol
95% Ethanol
Centrifuge
Hot water bath
Lysis Buffer
DNA of Cheek Cells
Collect cheek cells by rinsing mouth with saline solution
Saline solution prevents cells from splitting open too soon
Spin solution in a centrifuge to collect cells at the bottom of the tube
Empty out the liquid, leaving the cell pellet at the bottom
Add Lysis Buffer (Contains soap, salts and ions, buffers)
Soap: Destroy fatty membranes that enclose cells
Destroy nuclei membranes in the cells
Salts and ions: Bring up osmotic pressure (pressure applied to solution needed to prevent the inflow of water) outside the cell, which helps break apart membranes
Buffer: To maintain pH
Breaks open cells
DNA released into solution
Add Proteinase K
Digest contaminating proteins
Degrades nucleases which attack nucleic acids
Put the solution in hot water bath
Enables Proteinase K to work efficiently
Kill enzymes in the cytoplasm which can break apart DNA
Add 5M NaCl
Change polarity of solution to differentiate DNA from fats, carbohydrates and proteins
DNA dissolves in ionic solutions, the rest do not
Centrifuge solution
Separates DNA (dissolved in clear liquid) from fats, carbohydrates and proteins (solid pellet)
Transfer clear liquid (containing DNA) to new tube
Add cold 95% ethanol to new tube
Precipitate dissolved DNA from ionic solution since DNA is not soluble in alcohol
The colder it is, the less soluble DNA (Can precipitate more)
Coldness slows down enzymatic reactions which can break DNA apart
Centrifuge new tube
Resulting white pellet is DNA of cheek cells
DNA of Strawberry
Mash strawberry
Add DNA extraction buffer (contains shampoo/soap & NaCl) and mash
Shampoo/soap: Dissolves cell membrane which is made up of lipid bilayer
NaCl: Removes proteins that are stuck onto DNA
Prevent proteins from precipitating along with DNA in ethanol
Filter and add cold ethanol
Precipitate DNA
Twirl glass rod at interface between ethanol layer and slurp layer
Resulting sticky mass is the plant DNA
Plasmid DNA of E. coli
Add solution I (contains glucose, Tris, EDTA) to prepared pellet
Glucose: Increase osmotic pressure outside cells
Tris: Maintain constant pH
EDTA (Ethylenediaminetetraacetic acid): Protects DNA from enzymes which will degrade DNA
Add solution II (contains alkali substances & detergent)
Alkali: Breaks open the cells
Break down DNA into single strands
Detergent: Break membrane apart
Add solution III (contains acidic substances)
Neutralizes pH so DNA strands can get back together as double stranded
Precipitates cellular debris
E. coli plasmid DNA remains in solution
Add chloroform
Extract DNA
Centrifuge mixture
Separates plasmid DNA and debris & chromosomal DNA
Transfer some amount of liquid into new tube
Add 95% ethanol
Centrifuge new mixture
Purify plasmid DNA
Pour away liquid and add 70% alcohol
Remove remaining salts
Centrifuge mixture
Pour away liquid and spin the tube
Resulting pellet is plasmid DNA
Discussion/Extensions
Why is DNA extraction important/used for:
Crime and historical identification
Lineage/origin identification
Diagnosis of diseases
Mass produce gene/protein important for treating diseases, using further DNA technology
Genetic engineering
Other DNA extraction methods:
Anion-exchange
Uses chromatography technique
Nucleic acids of DNA are composed of negatively-charged phosphates
Positively-charged substrate used to bind to the negatively-charged phosphates
Proteins and RNA are then removed with medium-salt buffers
Silica Gel
Advantage: Fast, reliable, economical
Uses silica-gel membrane to adsorb nucleic acids of DNA
Catalysts: Chaotropic salts
Buffers used in lysis helps DNA to adsorb on silica-gel membrane, and washes away metabolites and proteins
Salting
Remove proteins and contaminants by using high concentrations of salt
Precipitates removed using centrifuge
DNA recovered with alcohol
Organic extraction
Mix dead cells with phenol, chloroform and alcohol
DNA extracted using alcohol precipitate
Cesium chloride (CsCl)
Mix suspended DNA with CsCl and ethidium bromide
Solution centrifuged
DNA extracted with isopropanol
Limitations
This general method of DNA isolation consists of many limitations:
Inability to remove inhibitors of polymerase chain reaction
Too many steps may be too time-consuming
Multiple tube transfers may increase risk of contaminations by ‘outside’ DNA
Conclusions
This simple experiment provides an introduction to the procedures that are used in modern microbiological laboratories. Other cases can get much more complex, and will involve more sophisticated methods and equipment. The extraction of DNA is the first step of many other fascinating processes, which includes the manufacturing of medicines as well as genetic engineering which alters the genes of organisms.
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Deoxyribonucleic acid (DNA) is a molecule present in all living things, and they carry genetic information which determines every characteristic a person can have. DNA contains 4 chemical units: Adenine, Guanine, Thymine and Cytosine. These 4 letters are organised to make genes which contain information to make proteins.
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